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Calorie guide

Calories in Beef, brisket, flat half, boneless separable lean only, trimmed to 0" fat, all grades, raw

Beef, brisket, flat half, boneless separable lean only, trimmed to 0" fat, all grades, raw has 132 kcal per 100 g, or 149 kcal in 113 g, with 21.5 g of protein per 100 g.

Log beef, brisket, flat half, boneless separable lean only, trimmed to 0" fat, all grades, raw in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
132 kcal
113 g
149 kcal

What’s in beef, brisket, flat half, boneless separable lean only, trimmed to 0" fat, all grades, raw?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g113 g
Energy132 kcal149 kcal
Protein21.5 g24.3 g
Carbohydrate0 g0 g
Total fat5.1 g5.8 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat1.8 g2.1 g
Trans fat0.2 g0.2 g
Key vitamins and minerals
NutrientPer 100 g113 g
Iron2.1 mg2.3 mg
Calcium13 mg14.7 mg
Magnesium24 mg27.1 mg
Zinc5.2 mg5.9 mg
Vitamin B121.8 µg2 µg
Folate3 µg3.4 µg
Vitamin A2 µg2.3 µg
Vitamin D0.1 µg0.1 µg
Vitamin C0 mg0 mg
Sodium83 mg93.8 mg
Potassium362 mg409 mg

How many calories in each portion of beef, brisket, flat half, boneless separable lean only, trimmed to 0" fat, all grades, raw?

  • 113 g149 kcal
  • 1 piece (1,855 g)2,449 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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