Calorie guide
Calories in Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, select, raw
Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, select, raw has 124 kcal per 100 g, or 140 kcal in 113 g, with 21.7 g of protein per 100 g.
Log beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, select, raw in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 124 kcal
- 113 g
- 140 kcal
What’s in beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, select, raw?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 113 g |
|---|---|---|
| Energy | 124 kcal | 140 kcal |
| Protein | 21.7 g | 24.6 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 4.1 g | 4.7 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 0 g | 0 g |
| Added sugars | not known | not known |
| Saturated fat | 1.6 g | 1.8 g |
| Trans fat | 0.2 g | 0.2 g |
| Nutrient | Per 100 g | 113 g |
|---|---|---|
| Iron | 2.1 mg | 2.4 mg |
| Calcium | 13 mg | 14.7 mg |
| Magnesium | 24 mg | 27.1 mg |
| Zinc | 5.3 mg | 6 mg |
| Vitamin B12 | 2 µg | 2.2 µg |
| Folate | 3 µg | 3.4 µg |
| Vitamin A | 2 µg | 2.3 µg |
| Vitamin D | 0.1 µg | 0.1 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 85 mg | 96.1 mg |
| Potassium | 353 mg | 399 mg |
How many calories in each portion of beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, select, raw?
- 113 g140 kcal
- 1 piece (1,967 g)2,439 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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