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Calorie guide

Calories in Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled

Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled has 250 kcal per 100 g, or 213 kcal in 85 g, with 25.9 g of protein per 100 g.

Log beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
250 kcal
85 g
213 kcal

What’s in beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy250 kcal213 kcal
Protein25.9 g22 g
Carbohydrate0 g0 g
Total fat15.4 g13.1 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat5.9 g5 g
Trans fat0.6 g0.5 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron2.6 mg2.2 mg
Calcium18 mg15.3 mg
Magnesium21 mg17.9 mg
Zinc6.3 mg5.4 mg
Vitamin B122.6 µg2.2 µg
Folate9 µg7.7 µg
Vitamin A3 µg2.6 µg
Vitamin D0 µg0 µg
Vitamin C0 mg0 mg
Sodium72 mg61.2 mg
Potassium318 mg270 mg

How many calories in each portion of beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled?

  • 85 g213 kcal
  • 77 g193 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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