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Vuto

Calorie guide

Calories in Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled

Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has 198 kcal per 100 g, or 168 kcal in 85 g, with 30.7 g of protein per 100 g.

Log beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
198 kcal
85 g
168 kcal

What’s in beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy198 kcal168 kcal
Protein30.7 g26.1 g
Carbohydrate0 g0 g
Total fat8.3 g7.1 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat3.3 g2.8 g
Trans fat0.4 g0.4 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron3.6 mg3.1 mg
Calcium15 mg12.8 mg
Magnesium20 mg17 mg
Zinc4.7 mg4 mg
Vitamin B124.6 µg3.9 µg
Folate7 µg6 µg
Vitamin A2 µg1.7 µg
Vitamin D0.1 µg0.1 µg
Vitamin C0 mg0 mg
Sodium59 mg50.2 mg
Potassium390 mg332 mg

How many calories in each portion of beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled?

  • 85 g168 kcal
  • 119 g236 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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