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Calorie guide

Calories in Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw

Beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw has 125 kcal per 100 g, or 141 kcal in 113 g, with 22.9 g of protein per 100 g.

Log beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
125 kcal
113 g
141 kcal

What’s in beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g113 g
Energy125 kcal141 kcal
Protein22.9 g25.9 g
Carbohydrate0 g0 g
Total fat3.7 g4.2 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat1.3 g1.4 g
Trans fat0.2 g0.2 g
Key vitamins and minerals
NutrientPer 100 g113 g
Iron2.2 mg2.5 mg
Calcium5 mg5.7 mg
Magnesium26 mg29.4 mg
Zinc6.1 mg6.9 mg
Vitamin B122.7 µg3 µg
Folate4 µg4.5 µg
Vitamin A2 µg2.3 µg
Vitamin D0.1 µg0.1 µg
Vitamin C0 mg0 mg
Sodium57 mg64.4 mg
Potassium389 mg440 mg

How many calories in each portion of beef, ribeye petite roast/filet, boneless, separable lean only, trimmed to 0" fat, select, raw?

  • 113 g141 kcal
  • 167 g209 kcal
  • 847 g1,059 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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