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Calorie guide

Calories in Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw

Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw has 146 kcal per 100 g, or 165 kcal in 113 g, with 20.2 g of protein per 100 g.

Log beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
146 kcal
113 g
165 kcal

What’s in beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g113 g
Energy146 kcal165 kcal
Protein20.2 g22.8 g
Carbohydrate0 g0 g
Total fat7.3 g8.2 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat3.2 g3.6 g
Trans fat0.3 g0.4 g
Key vitamins and minerals
NutrientPer 100 g113 g
Iron2.5 mg2.8 mg
Calcium12 mg13.6 mg
Magnesium19 mg21.5 mg
Zinc7.6 mg8.5 mg
Vitamin B124.3 µg4.9 µg
Folate3 µg3.4 µg
Vitamin A3 µg3.4 µg
Vitamin D0.1 µg0.1 µg
Vitamin C0 mg0 mg
Sodium82 mg92.7 mg
Potassium335 mg379 mg

How many calories in each portion of beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw?

  • 113 g165 kcal
  • 239 g349 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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