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Calorie guide

Calories in Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw

Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw has 143 kcal per 100 g, or 162 kcal in 113 g, with 22.6 g of protein per 100 g.

Log beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
143 kcal
113 g
162 kcal

What’s in beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g113 g
Energy143 kcal162 kcal
Protein22.6 g25.5 g
Carbohydrate0 g0 g
Total fat5.8 g6.6 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat2.1 g2.4 g
Trans fat0.2 g0.2 g
Key vitamins and minerals
NutrientPer 100 g113 g
Iron2.2 mg2.5 mg
Calcium5 mg5.7 mg
Magnesium27 mg30.5 mg
Zinc5.8 mg6.5 mg
Vitamin B122.9 µg3.2 µg
Folate4 µg4.5 µg
Vitamin A2 µg2.3 µg
Vitamin D0.1 µg0.1 µg
Vitamin C0 mg0 mg
Sodium60 mg67.8 mg
Potassium407 mg460 mg

How many calories in each portion of beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw?

  • 113 g162 kcal
  • 173 g247 kcal
  • 852 g1,218 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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