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Vuto

Calorie guide

Calories in Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried

Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried has 313 kcal per 100 g, or 266 kcal in 85 g, with 28.8 g of protein per 100 g.

Log beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
313 kcal
85 g
266 kcal

What’s in beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy313 kcal266 kcal
Protein28.8 g24.5 g
Carbohydrate0 g0 g
Total fat21.1 g17.9 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat8.2 g7 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g85 g
Iron3.4 mg2.9 mg
Calcium12 mg10.2 mg
Magnesium28 mg23.8 mg
Zinc5.6 mg4.7 mg
Vitamin B123.3 µg2.8 µg
Folate9 µg7.7 µg
Vitamin A0 µg0 µg
Vitamin D0.3 µg0.3 µg
Vitamin C0 mg0 mg
Sodium71 mg60.4 mg
Potassium406 mg345 mg

How many calories in each portion of beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried?

  • 85 g266 kcal
  • 1 piece (307 g)961 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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