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Calorie guide

Calories in Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw

Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw has 189 kcal per 100 g, or 214 kcal in 113 g, with 20.7 g of protein per 100 g.

Log beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
189 kcal
113 g
214 kcal

What’s in beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g113 g
Energy189 kcal214 kcal
Protein20.7 g23.4 g
Carbohydrate0 g0 g
Total fat11.1 g12.6 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat4.5 g5.1 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g113 g
Iron1.5 mg1.7 mg
Calcium24 mg27.1 mg
Magnesium21 mg23.7 mg
Zinc3.5 mg4 mg
Vitamin B121 µg1.1 µg
Folate11 µg12.4 µg
Vitamin A0 µg0 µg
Vitamin Dnot knownnot known
Vitamin C0 mg0 mg
Sodium53 mg59.9 mg
Potassium321 mg363 mg

How many calories in each portion of beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw?

  • 113 g214 kcal
  • 594 g1,123 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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