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Calorie guide

Calories in Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled

Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled has 177 kcal per 100 g, or 150 kcal in 85 g, with 30.8 g of protein per 100 g.

Log beef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
177 kcal
85 g
150 kcal

What’s in beef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy177 kcal150 kcal
Protein30.8 g26.2 g
Carbohydrate0 g0 g
Total fat5 g4.3 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat1.9 g1.6 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g85 g
Iron1.9 mg1.6 mg
Calcium22 mg18.7 mg
Magnesium27 mg23 mg
Zinc5.7 mg4.8 mg
Vitamin B121.5 µg1.2 µg
Folate10 µg8.5 µg
Vitamin A0 µg0 µg
Vitamin Dnot knownnot known
Vitamin C0 mg0 mg
Sodium66 mg56.1 mg
Potassium410 mg349 mg

How many calories in each portion of beef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled?

  • 85 g150 kcal
  • 375 g664 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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