Calorie guide
Calories in Beef, variety meats and by-products, thymus, cooked, braised
Beef, variety meats and by-products, thymus, cooked, braised has 319 kcal per 100 g, or 271 kcal in 85 g, with 21.9 g of protein per 100 g.
Log beef, variety meats and by-products, thymus, cooked, braised in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 319 kcal
- 85 g
- 271 kcal
What’s in beef, variety meats and by-products, thymus, cooked, braised?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Energy | 319 kcal | 271 kcal |
| Protein | 21.9 g | 18.6 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 25 g | 21.2 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | not known | not known |
| Added sugars | not known | not known |
| Saturated fat | 8.6 g | 7.3 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Iron | 1.5 mg | 1.3 mg |
| Calcium | 10 mg | 8.5 mg |
| Magnesium | 10 mg | 8.5 mg |
| Zinc | 2.2 mg | 1.9 mg |
| Vitamin B12 | 1.5 µg | 1.3 µg |
| Folate | 1 µg | 0.9 µg |
| Vitamin A | 0 µg | 0 µg |
| Vitamin D | not known | not known |
| Vitamin C | 30.2 mg | 25.7 mg |
| Sodium | 116 mg | 98.6 mg |
| Potassium | 433 mg | 368 mg |
How many calories in each portion of beef, variety meats and by-products, thymus, cooked, braised?
- 85 g271 kcal
- 1 piece (381 g)1,215 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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