Calorie guide
Calories in Biscuits, plain or buttermilk, refrigerated dough, lower fat
Biscuits, plain or buttermilk, refrigerated dough, lower fat has 270 kcal per 100 g, or 157 kcal in 58 g, with 6.7 g of protein per 100 g.
Log biscuits, plain or buttermilk, refrigerated dough, lower fat in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 270 kcal
- 58 g
- 157 kcal
What’s in biscuits, plain or buttermilk, refrigerated dough, lower fat?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 58 g |
|---|---|---|
| Energy | 270 kcal | 157 kcal |
| Protein | 6.7 g | 3.9 g |
| Carbohydrate | 43.7 g | 25.3 g |
| Total fat | 7.8 g | 4.5 g |
| Dietary fibre | 2 g | 1.2 g |
| Total sugars | 7.2 g | 4.2 g |
| Added sugars | not known | not known |
| Saturated fat | 3.1 g | 1.8 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 58 g |
|---|---|---|
| Iron | 2.1 mg | 1.2 mg |
| Calcium | 26 mg | 15.1 mg |
| Magnesium | 15 mg | 8.7 mg |
| Zinc | 0.4 mg | 0.2 mg |
| Vitamin B12 | 0 µg | 0 µg |
| Folate | 140 µg | 81.2 µg |
| Vitamin A | 0 µg | 0 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 0.1 mg | 0.1 mg |
| Sodium | 828 mg | 480 mg |
| Potassium | 159 mg | 92.2 mg |
How many calories in each portion of biscuits, plain or buttermilk, refrigerated dough, lower fat?
- 58 g157 kcal
- 28.4 g77 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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