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Calorie guide

Calories in Carrots, frozen, cooked, fat added (fat type not specified)

Carrots, frozen, cooked, fat added (fat type not specified) has 61 kcal per 100 g, or 98 kcal in 160 g, with 0.8 g of protein per 100 g.

Log carrots, frozen, cooked, fat added (fat type not specified) in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
61 kcal
160 g
98 kcal

What’s in carrots, frozen, cooked, fat added (fat type not specified)?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g160 g
Energy61 kcal97.6 kcal
Protein0.8 g1.3 g
Carbohydrate7.7 g12.3 g
Total fat3 g4.8 g
Dietary fibre3.1 g5 g
Total sugars4.1 g6.5 g
Added sugarsnot knownnot known
Saturated fat0.7 g1.1 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g160 g
Iron0.4 mg0.7 mg
Calcium32 mg51.2 mg
Magnesium11 mg17.6 mg
Zinc0.3 mg0.4 mg
Vitamin B120 µg0 µg
Folate7 µg11.2 µg
Vitamin A830 µg1,328 µg
Vitamin D0 µg0 µg
Vitamin C2.1 mg3.4 mg
Sodium185 mg296 mg
Potassium204 mg326 mg

How many calories in each portion of carrots, frozen, cooked, fat added (fat type not specified)?

  • 160 g98 kcal
  • 235 g143 kcal
  • 5 g3 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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