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Calorie guide

Calories in Chicken, broilers or fryers, skin only, cooked, stewed

Chicken, broilers or fryers, skin only, cooked, stewed has 363 kcal per 100 g, or 309 kcal in 85 g, with 15.2 g of protein per 100 g.

Log chicken, broilers or fryers, skin only, cooked, stewed in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
363 kcal
85 g
309 kcal

What’s in chicken, broilers or fryers, skin only, cooked, stewed?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy363 kcal309 kcal
Protein15.2 g12.9 g
Carbohydrate0 g0 g
Total fat33 g28.1 g
Dietary fibre0 g0 g
Total sugarsnot knownnot known
Added sugarsnot knownnot known
Saturated fat9.3 g7.9 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g85 g
Iron1.1 mg1 mg
Calcium12 mg10.2 mg
Magnesium13 mg11.1 mg
Zinc1 mg0.8 mg
Vitamin B120.1 µg0.1 µg
Folate2 µg1.7 µg
Vitamin Anot knownnot known
Vitamin D0.2 µg0.2 µg
Vitamin C0 mg0 mg
Sodium56 mg47.6 mg
Potassium117 mg99.5 mg

How many calories in each portion of chicken, broilers or fryers, skin only, cooked, stewed?

  • 85 g309 kcal
  • 44 g160 kcal
  • 72 g261 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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