Calorie guide
Calories in Chicken or turkey, stuffing, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce
Chicken or turkey, stuffing, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce has 159 kcal per 100 g, or 258 kcal in 162 g, with 7.1 g of protein per 100 g.
Log chicken or turkey, stuffing, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 159 kcal
- 162 g
- 258 kcal
What’s in chicken or turkey, stuffing, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 162 g |
|---|---|---|
| Energy | 159 kcal | 258 kcal |
| Protein | 7.1 g | 11.5 g |
| Carbohydrate | 13.3 g | 21.5 g |
| Total fat | 8.7 g | 14.2 g |
| Dietary fibre | 1.3 g | 2.1 g |
| Total sugars | 2 g | 3.2 g |
| Added sugars | not known | not known |
| Saturated fat | 1.7 g | 2.8 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 162 g |
|---|---|---|
| Iron | 0.9 mg | 1.4 mg |
| Calcium | 30 mg | 48.6 mg |
| Magnesium | 14 mg | 22.7 mg |
| Zinc | 0.5 mg | 0.8 mg |
| Vitamin B12 | 0.1 µg | 0.1 µg |
| Folate | 41 µg | 66.4 µg |
| Vitamin A | 183 µg | 296 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 5.3 mg | 8.6 mg |
| Sodium | 369 mg | 598 mg |
| Potassium | 135 mg | 219 mg |
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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