Calorie guide
Calories in Chicken, roasting, meat and skin and giblets and neck, cooked, roasted
Chicken, roasting, meat and skin and giblets and neck, cooked, roasted has 220 kcal per 100 g, or 187 kcal in 85 g, with 24 g of protein per 100 g.
Log chicken, roasting, meat and skin and giblets and neck, cooked, roasted in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 220 kcal
- 85 g
- 187 kcal
What’s in chicken, roasting, meat and skin and giblets and neck, cooked, roasted?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Energy | 220 kcal | 187 kcal |
| Protein | 24 g | 20.4 g |
| Carbohydrate | 0.1 g | 0 g |
| Total fat | 13.1 g | 11.1 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | not known | not known |
| Added sugars | not known | not known |
| Saturated fat | 3.7 g | 3.1 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Iron | 1.6 mg | 1.4 mg |
| Calcium | 13 mg | 11.1 mg |
| Magnesium | 20 mg | 17 mg |
| Zinc | 1.7 mg | 1.5 mg |
| Vitamin B12 | 0.8 µg | 0.7 µg |
| Folate | 23 µg | 19.6 µg |
| Vitamin A | 179 µg | 152 µg |
| Vitamin D | not known | not known |
| Vitamin C | 0.4 mg | 0.3 mg |
| Sodium | 71 mg | 60.4 mg |
| Potassium | 204 mg | 173 mg |
How many calories in each portion of chicken, roasting, meat and skin and giblets and neck, cooked, roasted?
- 85 g187 kcal
- 235 g517 kcal
- 1,072 g2,358 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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