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Calorie guide

Calories in Egg omelet or scrambled egg, made with margarine

Egg omelet or scrambled egg, made with margarine has 171 kcal per 100 g, or 231 kcal in 135 g, with 11.6 g of protein per 100 g.

Log egg omelet or scrambled egg, made with margarine in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
171 kcal
135 g
231 kcal

What’s in egg omelet or scrambled egg, made with margarine?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g135 g
Energy171 kcal231 kcal
Protein11.6 g15.6 g
Carbohydrate1 g1.3 g
Total fat13.5 g18.3 g
Dietary fibre0 g0 g
Total sugars0.2 g0.3 g
Added sugarsnot knownnot known
Saturated fat3.8 g5.2 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g135 g
Iron1.6 mg2.1 mg
Calcium46 mg62.1 mg
Magnesium10 mg13.5 mg
Zinc1.2 mg1.6 mg
Vitamin B120.8 µg1 µg
Folate50 µg67.5 µg
Vitamin A221 µg298 µg
Vitamin D2.6 µg3.5 µg
Vitamin C0 mg0 mg
Sodium274 mg370 mg
Potassium125 mg169 mg

How many calories in each portion of egg omelet or scrambled egg, made with margarine?

  • 135 g231 kcal
  • 1 egg (55 g)94 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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