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Calorie guide

Calories in Egg omelet or scrambled egg, with meat, tomatoes, and dark-green vegetables, no added fat

Egg omelet or scrambled egg, with meat, tomatoes, and dark-green vegetables, no added fat has 141 kcal per 100 g, or 127 kcal in 1 egg (90 g), with 12.1 g of protein per 100 g.

Log egg omelet or scrambled egg, with meat, tomatoes, and dark-green vegetables, no added fat in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
141 kcal
1 egg (90 g)
127 kcal

What’s in egg omelet or scrambled egg, with meat, tomatoes, and dark-green vegetables, no added fat?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g1 egg (90 g)
Energy141 kcal127 kcal
Protein12.1 g10.9 g
Carbohydrate1.5 g1.4 g
Total fat9.7 g8.7 g
Dietary fibre0.2 g0.2 g
Total sugars0.5 g0.5 g
Added sugarsnot knownnot known
Saturated fat3.1 g2.8 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g1 egg (90 g)
Iron1.5 mg1.3 mg
Calcium43 mg38.7 mg
Magnesium17 mg15.3 mg
Zinc1.3 mg1.1 mg
Vitamin B120.7 µg0.6 µg
Folate47 µg42.3 µg
Vitamin A156 µg140 µg
Vitamin D2 µg1.8 µg
Vitamin C3.3 mg3 mg
Sodium319 mg287 mg
Potassium187 mg168 mg

How many calories in each portion of egg omelet or scrambled egg, with meat, tomatoes, and dark-green vegetables, no added fat?

  • 1 egg (90 g)127 kcal
  • 135 g190 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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