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Calorie guide

Calories in Lamb, New Zealand, imported, fore-shank, separable lean and fat, raw

Lamb, New Zealand, imported, fore-shank, separable lean and fat, raw has 183 kcal per 100 g, or 207 kcal in 113 g, with 20.1 g of protein per 100 g.

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Per 100 g
183 kcal
113 g
207 kcal

What’s in lamb, new zealand, imported, fore-shank, separable lean and fat, raw?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g113 g
Energy183 kcal207 kcal
Protein20.1 g22.7 g
Carbohydrate0.1 g0.1 g
Total fat11.4 g12.9 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat4.6 g5.2 g
Trans fat0.5 g0.6 g
Key vitamins and minerals
NutrientPer 100 g113 g
Iron1.3 mg1.4 mg
Calcium7 mg7.9 mg
Magnesium19 mg21.5 mg
Zinc3.9 mg4.4 mg
Vitamin B122 µg2.3 µg
Folatenot knownnot known
Vitamin A8 µg9 µg
Vitamin D0 µg0 µg
Vitamin C0 mg0 mg
Sodium76 mg85.9 mg
Potassium286 mg323 mg

How many calories in each portion of lamb, new zealand, imported, fore-shank, separable lean and fat, raw?

  • 113 g207 kcal
  • 115 g210 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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