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Calorie guide

Calories in Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean only, raw

Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean only, raw has 128 kcal per 100 g, or 36 kcal in 28.4 g, with 20.8 g of protein per 100 g.

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Per 100 g
128 kcal
28.4 g
36 kcal

What’s in lamb, new zealand, imported, frozen, composite of trimmed retail cuts, separable lean only, raw?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g28.4 g
Energy128 kcal36.4 kcal
Protein20.8 g5.9 g
Carbohydrate0 g0 g
Total fat4.4 g1.3 g
Dietary fibre0 g0 g
Total sugarsnot knownnot known
Added sugarsnot knownnot known
Saturated fat1.9 g0.5 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g28.4 g
Iron1.6 mg0.5 mg
Calcium8 mg2.3 mg
Magnesium19 mg5.4 mg
Zinc3 mg0.9 mg
Vitamin B122.7 µg0.8 µg
Folate0 µg0 µg
Vitamin A0 µg0 µg
Vitamin Dnot knownnot known
Vitamin C0 mg0 mg
Sodium46 mg13.1 mg
Potassium171 mg48.6 mg

How many calories in each portion of lamb, new zealand, imported, frozen, composite of trimmed retail cuts, separable lean only, raw?

  • 28.4 g36 kcal
  • 454 g581 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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