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Calorie guide

Calories in Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, raw

Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, raw has 342 kcal per 100 g, or 97 kcal in 28.4 g, with 15.3 g of protein per 100 g.

Log lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, raw in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
342 kcal
28.4 g
97 kcal

What’s in lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, raw?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g28.4 g
Energy342 kcal97.1 kcal
Protein15.3 g4.4 g
Carbohydrate0 g0 g
Total fat30.7 g8.7 g
Dietary fibre0 g0 g
Total sugarsnot knownnot known
Added sugarsnot knownnot known
Saturated fat13.4 g3.8 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g28.4 g
Iron1.4 mg0.4 mg
Calcium14 mg4 mg
Magnesium19 mg5.4 mg
Zinc2.9 mg0.8 mg
Vitamin B122.1 µg0.6 µg
Folate15 µg4.3 µg
Vitamin A0 µg0 µg
Vitamin Dnot knownnot known
Vitamin C0 mg0 mg
Sodium58 mg16.5 mg
Potassium201 mg57.1 mg

How many calories in each portion of lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, raw?

  • 28.4 g97 kcal
  • 454 g1,551 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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