Calorie guide
Calories in Pasta with tomato-based sauce and beans or lentils
Pasta with tomato-based sauce and beans or lentils has 125 kcal per 100 g, or 284 kcal in 227 g, with 5.2 g of protein per 100 g.
Log pasta with tomato-based sauce and beans or lentils in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 125 kcal
- 227 g
- 284 kcal
What’s in pasta with tomato-based sauce and beans or lentils?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 227 g |
|---|---|---|
| Energy | 125 kcal | 284 kcal |
| Protein | 5.2 g | 11.9 g |
| Carbohydrate | 20.9 g | 47.5 g |
| Total fat | 2.3 g | 5.2 g |
| Dietary fibre | 3 g | 6.8 g |
| Total sugars | 2.2 g | 5 g |
| Added sugars | not known | not known |
| Saturated fat | 0.3 g | 0.7 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 227 g |
|---|---|---|
| Iron | 1.7 mg | 3.9 mg |
| Calcium | 36 mg | 81.7 mg |
| Magnesium | 30 mg | 68.1 mg |
| Zinc | 0.6 mg | 1.4 mg |
| Vitamin B12 | 0 µg | 0 µg |
| Folate | 70 µg | 159 µg |
| Vitamin A | 11 µg | 25 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 0.7 mg | 1.6 mg |
| Sodium | 250 mg | 568 mg |
| Potassium | 275 mg | 624 mg |
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
Similar foods
- Calories in Pasta with sauce, meatless, school lunch
- Calories in Pasta with Sliced Franks in Tomato Sauce, canned entree
- Calories in Pasta with tomato sauce, no meat, canned
- Calories in Pasta with tomato-based sauce and cheese
- Calories in Pasta with tomato-based sauce and meat, home recipe
- Calories in Pasta with tomato-based sauce and meat, ready-to-heat