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Calorie guide

Calories in Pork, cured, bacon, cooked, restaurant

Pork, cured, bacon, cooked, restaurant has 500 kcal per 100 g, or 32 kcal in 1 slice (6.3 g), with 40.9 g of protein per 100 g.

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Per 100 g
500 kcal
1 slice (6.3 g)
32 kcal

What’s in pork, cured, bacon, cooked, restaurant?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g1 slice (6.3 g)
Energy500 kcal31.5 kcal
Protein40.9 g2.6 g
Carbohydrate2.1 g0.1 g
Total fat36.5 g2.3 g
Dietary fibrenot knownnot known
Total sugars3.1 g0.2 g
Added sugarsnot knownnot known
Saturated fat12.6 g0.8 g
Trans fat0.2 g0 g
Key vitamins and minerals
NutrientPer 100 g1 slice (6.3 g)
Iron1.3 mg0.1 mg
Calcium13 mg0.8 mg
Magnesium36.5 mg2.3 mg
Zinc3.6 mg0.2 mg
Vitamin B12not knownnot known
Folatenot knownnot known
Vitamin Anot knownnot known
Vitamin Dnot knownnot known
Vitamin Cnot knownnot known
Sodium1,830 mg115 mg
Potassium557 mg35.1 mg

Where do these numbers come from?

USDA FoodData Central — Foundation Foods. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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