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Calorie guide

Calories in Pork, cured, ham -- water added, rump, bone-in, separable lean only, unheated

Pork, cured, ham -- water added, rump, bone-in, separable lean only, unheated has 95 kcal per 100 g, or 81 kcal in 85 g, with 15.4 g of protein per 100 g.

Log pork, cured, ham -- water added, rump, bone-in, separable lean only, unheated in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
95 kcal
85 g
81 kcal

What’s in pork, cured, ham -- water added, rump, bone-in, separable lean only, unheated?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy95 kcal80.8 kcal
Protein15.4 g13.1 g
Carbohydrate0.7 g0.6 g
Total fat3.5 g3 g
Dietary fibre0 g0 g
Total sugars0.7 g0.6 g
Added sugarsnot knownnot known
Saturated fat1.2 g1 g
Trans fat0 g0 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron1.1 mg1 mg
Calcium7 mg6 mg
Magnesium16 mg13.6 mg
Zinc1.4 mg1.2 mg
Vitamin B120.5 µg0.5 µg
Folate3 µg2.6 µg
Vitamin A9 µg7.7 µg
Vitamin Dnot knownnot known
Vitamin C0 mg0 mg
Sodium1,170 mg995 mg
Potassium205 mg174 mg

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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