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Calorie guide

Calories in Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, roasted

Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, roasted has 359 kcal per 100 g, or 495 kcal in 138 g, with 21.8 g of protein per 100 g.

Log pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, roasted in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
359 kcal
138 g
495 kcal

What’s in pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, roasted?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g138 g
Energy359 kcal495 kcal
Protein21.8 g30 g
Carbohydrate0 g0 g
Total fat29.5 g40.7 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat10.7 g14.8 g
Trans fat0 g0.1 g
Key vitamins and minerals
NutrientPer 100 g138 g
Iron1 mg1.4 mg
Calcium25 mg34.5 mg
Magnesium22 mg30.4 mg
Zinc2.2 mg3 mg
Vitamin B120.8 µg1 µg
Folate4 µg5.5 µg
Vitamin A2 µg2.8 µg
Vitamin D1.8 µg2.5 µg
Vitamin C0.3 mg0.4 mg
Sodium52 mg71.8 mg
Potassium322 mg444 mg

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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