Calorie guide
Calories in Pork, fresh, loin, center rib (roasts), boneless, separable lean and fat, cooked, roasted
Pork, fresh, loin, center rib (roasts), boneless, separable lean and fat, cooked, roasted has 252 kcal per 100 g, or 214 kcal in 85 g, with 27 g of protein per 100 g.
Log pork, fresh, loin, center rib (roasts), boneless, separable lean and fat, cooked, roasted in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 252 kcal
- 85 g
- 214 kcal
What’s in pork, fresh, loin, center rib (roasts), boneless, separable lean and fat, cooked, roasted?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Energy | 252 kcal | 214 kcal |
| Protein | 27 g | 22.9 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 15.2 g | 12.9 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | not known | not known |
| Added sugars | not known | not known |
| Saturated fat | 5.4 g | 4.5 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Iron | 0.9 mg | 0.8 mg |
| Calcium | 6 mg | 5.1 mg |
| Magnesium | 22 mg | 18.7 mg |
| Zinc | 2.6 mg | 2.2 mg |
| Vitamin B12 | 0.6 µg | 0.5 µg |
| Folate | 8 µg | 6.8 µg |
| Vitamin A | 0 µg | 0 µg |
| Vitamin D | 1.1 µg | 0.9 µg |
| Vitamin C | 0.4 mg | 0.3 mg |
| Sodium | 48 mg | 40.8 mg |
| Potassium | 346 mg | 294 mg |
How many calories in each portion of pork, fresh, loin, center rib (roasts), boneless, separable lean and fat, cooked, roasted?
- 85 g214 kcal
- 1 piece (317 g)799 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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