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Vuto

Calorie guide

Calories in Pork, fresh, loin, center rib (roasts), bone-in, separable lean only, cooked, roasted

Pork, fresh, loin, center rib (roasts), bone-in, separable lean only, cooked, roasted has 206 kcal per 100 g, or 175 kcal in 85 g, with 28.8 g of protein per 100 g.

Log pork, fresh, loin, center rib (roasts), bone-in, separable lean only, cooked, roasted in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
206 kcal
85 g
175 kcal

What’s in pork, fresh, loin, center rib (roasts), bone-in, separable lean only, cooked, roasted?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy206 kcal175 kcal
Protein28.8 g24.5 g
Carbohydrate0 g0 g
Total fat9.2 g7.8 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat3.3 g2.8 g
Trans fat0.1 g0 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron1 mg0.9 mg
Calcium13 mg11.1 mg
Magnesium22 mg18.7 mg
Zinc3.1 mg2.6 mg
Vitamin B120.9 µg0.8 µg
Folate0 µg0 µg
Vitamin A3 µg2.6 µg
Vitamin D0.6 µg0.5 µg
Vitamin C0 mg0 mg
Sodium95 mg80.8 mg
Potassium287 mg244 mg

How many calories in each portion of pork, fresh, loin, center rib (roasts), bone-in, separable lean only, cooked, roasted?

  • 85 g175 kcal
  • 783 g1,613 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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