Calorie guide
Calories in Potato, roasted, from fresh, peel eaten, made with butter
Potato, roasted, from fresh, peel eaten, made with butter has 123 kcal per 100 g, or 160 kcal in 130 g, with 2.4 g of protein per 100 g.
Log potato, roasted, from fresh, peel eaten, made with butter in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 123 kcal
- 130 g
- 160 kcal
What’s in potato, roasted, from fresh, peel eaten, made with butter?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 130 g |
|---|---|---|
| Energy | 123 kcal | 160 kcal |
| Protein | 2.4 g | 3.1 g |
| Carbohydrate | 20.1 g | 26.1 g |
| Total fat | 4 g | 5.2 g |
| Dietary fibre | 2.1 g | 2.7 g |
| Total sugars | 1.2 g | 1.5 g |
| Added sugars | not known | not known |
| Saturated fat | 2.2 g | 2.9 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 130 g |
|---|---|---|
| Iron | 1 mg | 1.3 mg |
| Calcium | 15 mg | 19.5 mg |
| Magnesium | 27 mg | 35.1 mg |
| Zinc | 0.3 mg | 0.4 mg |
| Vitamin B12 | 0 µg | 0 µg |
| Folate | 27 µg | 35.1 µg |
| Vitamin A | 37 µg | 48.1 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 9.1 mg | 11.8 mg |
| Sodium | 181 mg | 235 mg |
| Potassium | 509 mg | 662 mg |
How many calories in each portion of potato, roasted, from fresh, peel eaten, made with butter?
- 130 g160 kcal
- 160 g197 kcal
- 60 g74 kcal
- 300 g369 kcal
- 170 g209 kcal
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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