Calorie guide
Calories in Potato, roasted, from fresh, peel eaten, made with margarine
Potato, roasted, from fresh, peel eaten, made with margarine has 116 kcal per 100 g, or 70 kcal in 60 g, with 2.4 g of protein per 100 g.
Log potato, roasted, from fresh, peel eaten, made with margarine in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 116 kcal
- 60 g
- 70 kcal
What’s in potato, roasted, from fresh, peel eaten, made with margarine?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 60 g |
|---|---|---|
| Energy | 116 kcal | 69.6 kcal |
| Protein | 2.4 g | 1.4 g |
| Carbohydrate | 20.1 g | 12.1 g |
| Total fat | 3.2 g | 1.9 g |
| Dietary fibre | 2.1 g | 1.3 g |
| Total sugars | 1.1 g | 0.7 g |
| Added sugars | not known | not known |
| Saturated fat | 0.6 g | 0.4 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 60 g |
|---|---|---|
| Iron | 1 mg | 0.6 mg |
| Calcium | 15 mg | 9 mg |
| Magnesium | 27 mg | 16.2 mg |
| Zinc | 0.3 mg | 0.2 mg |
| Vitamin B12 | 0 µg | 0 µg |
| Folate | 27 µg | 16.2 µg |
| Vitamin A | 40 µg | 24 µg |
| Vitamin D | 0.2 µg | 0.1 µg |
| Vitamin C | 9.1 mg | 5.5 mg |
| Sodium | 189 mg | 113 mg |
| Potassium | 509 mg | 305 mg |
How many calories in each portion of potato, roasted, from fresh, peel eaten, made with margarine?
- 60 g70 kcal
- 300 g348 kcal
- 170 g197 kcal
- 130 g151 kcal
- 160 g186 kcal
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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