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Calorie guide

Calories in Potato, roasted, from fresh, peel eaten, made with oil

Potato, roasted, from fresh, peel eaten, made with oil has 131 kcal per 100 g, or 79 kcal in 13 tsp (60 g), with 2.4 g of protein per 100 g.

Log potato, roasted, from fresh, peel eaten, made with oil in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
131 kcal
13 tsp (60 g)
79 kcal

What’s in potato, roasted, from fresh, peel eaten, made with oil?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g13 tsp (60 g)
Energy131 kcal78.6 kcal
Protein2.4 g1.4 g
Carbohydrate20.1 g12 g
Total fat4.9 g2.9 g
Dietary fibre2.1 g1.3 g
Total sugars1.1 g0.7 g
Added sugarsnot knownnot known
Saturated fat0.7 g0.4 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g13 tsp (60 g)
Iron1 mg0.6 mg
Calcium14 mg8.4 mg
Magnesium27 mg16.2 mg
Zinc0.3 mg0.2 mg
Vitamin B120 µg0 µg
Folate27 µg16.2 µg
Vitamin A1 µg0.6 µg
Vitamin D0 µg0 µg
Vitamin C9.1 mg5.5 mg
Sodium156 mg93.6 mg
Potassium508 mg305 mg

How many calories in each portion of potato, roasted, from fresh, peel eaten, made with oil?

  • 13 tsp (60 g)79 kcal
  • 67 tsp (300 g)393 kcal
  • 38 tsp (170 g)223 kcal
  • 29 tsp (130 g)170 kcal
  • 36 tsp (160 g)210 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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