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Calorie guide

Calories in Potatoes, white, flesh and skin, baked

Potatoes, white, flesh and skin, baked has 92 kcal per 100 g, or 275 kcal in 299 g, with 2.1 g of protein per 100 g.

Log potatoes, white, flesh and skin, baked in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
92 kcal
299 g
275 kcal

What’s in potatoes, white, flesh and skin, baked?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g299 g
Energy92 kcal275 kcal
Protein2.1 g6.3 g
Carbohydrate21.1 g63 g
Total fat0.2 g0.4 g
Dietary fibre2.1 g6.3 g
Total sugars1.5 g4.6 g
Added sugarsnot knownnot known
Saturated fat0 g0.1 g
Trans fat0 g0 g
Key vitamins and minerals
NutrientPer 100 g299 g
Iron0.6 mg1.9 mg
Calcium10 mg29.9 mg
Magnesium27 mg80.7 mg
Zinc0.4 mg1 mg
Vitamin B120 µg0 µg
Folate38 µg114 µg
Vitamin A1 µg3 µg
Vitamin D0 µg0 µg
Vitamin C12.6 mg37.7 mg
Sodium7 mg20.9 mg
Potassium544 mg1,627 mg

How many calories in each portion of potatoes, white, flesh and skin, baked?

  • 299 g275 kcal
  • 173 g159 kcal
  • 138 g127 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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