Calorie guide
Calories in Rice, brown, cooked, fat added (fat type not specified)
Rice, brown, cooked, fat added (fat type not specified) has 138 kcal per 100 g, or 270 kcal in 196 g, with 2.4 g of protein per 100 g.
Log rice, brown, cooked, fat added (fat type not specified) in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 138 kcal
- 196 g
- 270 kcal
What’s in rice, brown, cooked, fat added (fat type not specified)?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 196 g |
|---|---|---|
| Energy | 138 kcal | 270 kcal |
| Protein | 2.4 g | 4.7 g |
| Carbohydrate | 25.2 g | 49.3 g |
| Total fat | 3.1 g | 6.1 g |
| Dietary fibre | 1 g | 2 g |
| Total sugars | 0.2 g | 0.4 g |
| Added sugars | not known | not known |
| Saturated fat | 0.7 g | 1.4 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 196 g |
|---|---|---|
| Iron | 0.4 mg | 0.8 mg |
| Calcium | 6 mg | 11.8 mg |
| Magnesium | 39 mg | 76.4 mg |
| Zinc | 0.6 mg | 1.2 mg |
| Vitamin B12 | 0 µg | 0 µg |
| Folate | 5 µg | 9.8 µg |
| Vitamin A | 9 µg | 17.6 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 203 mg | 398 mg |
| Potassium | 78 mg | 153 mg |
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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