Calorie guide
Calories in Rice, brown, with vegetables, cheese and/or cream based sauce (fat not specified)
Rice, brown, with vegetables, cheese and/or cream based sauce (fat not specified) has 140 kcal per 100 g, or 410 kcal in 293 g, with 4.5 g of protein per 100 g.
Log rice, brown, with vegetables, cheese and/or cream based sauce (fat not specified) in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 140 kcal
- 293 g
- 410 kcal
What’s in rice, brown, with vegetables, cheese and/or cream based sauce (fat not specified)?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 293 g |
|---|---|---|
| Energy | 140 kcal | 410 kcal |
| Protein | 4.5 g | 13.2 g |
| Carbohydrate | 18.2 g | 53.3 g |
| Total fat | 5.5 g | 16 g |
| Dietary fibre | 1.7 g | 5 g |
| Total sugars | 0.7 g | 2.2 g |
| Added sugars | not known | not known |
| Saturated fat | 2.2 g | 6.6 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 293 g |
|---|---|---|
| Iron | 0.6 mg | 1.6 mg |
| Calcium | 80 mg | 234 mg |
| Magnesium | 31 mg | 90.8 mg |
| Zinc | 0.8 mg | 2.3 mg |
| Vitamin B12 | 0.1 µg | 0.2 µg |
| Folate | 11 µg | 32.2 µg |
| Vitamin A | 57 µg | 167 µg |
| Vitamin D | 0.2 µg | 0.6 µg |
| Vitamin C | 0.7 mg | 2.1 mg |
| Sodium | 238 mg | 697 mg |
| Potassium | 113 mg | 331 mg |
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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