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Calorie guide

Calories in Rutabaga, cooked

Rutabaga, cooked has 63 kcal per 100 g, or 154 kcal in 245 g, with 1.1 g of protein per 100 g.

Log rutabaga, cooked in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
63 kcal
245 g
154 kcal

What’s in rutabaga, cooked?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g245 g
Energy63 kcal154 kcal
Protein1.1 g2.8 g
Carbohydrate9 g22 g
Total fat2.9 g7.1 g
Dietary fibre2.4 g5.9 g
Total sugars4.7 g11.4 g
Added sugarsnot knownnot known
Saturated fat0.7 g1.8 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g245 g
Iron0.5 mg1.1 mg
Calcium45 mg110 mg
Magnesium21 mg51.5 mg
Zinc0.3 mg0.6 mg
Vitamin B120 µg0 µg
Folate19 µg46.6 µg
Vitamin A12 µg29.4 µg
Vitamin D0 µg0 µg
Vitamin C22.1 mg54.1 mg
Sodium143 mg350 mg
Potassium318 mg779 mg

How many calories in each portion of rutabaga, cooked?

  • 245 g154 kcal
  • 175 g110 kcal
  • 370 g233 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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