Calorie guide
Calories in Sauce, duck, ready-to-serve
Sauce, duck, ready-to-serve has 245 kcal per 100 g, or 81 kcal in 33 g, with 0.4 g of protein per 100 g.
Log sauce, duck, ready-to-serve in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 245 kcal
- 33 g
- 81 kcal
What’s in sauce, duck, ready-to-serve?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 33 g |
|---|---|---|
| Energy | 245 kcal | 80.9 kcal |
| Protein | 0.4 g | 0.1 g |
| Carbohydrate | 60.7 g | 20 g |
| Total fat | 0.1 g | 0 g |
| Dietary fibre | 0.6 g | 0.2 g |
| Total sugars | 30.5 g | 10.1 g |
| Added sugars | not known | not known |
| Saturated fat | 0.1 g | 0 g |
| Trans fat | 0 g | 0 g |
| Nutrient | Per 100 g | 33 g |
|---|---|---|
| Iron | 0.4 mg | 0.1 mg |
| Calcium | 11 mg | 3.6 mg |
| Magnesium | 5 mg | 1.7 mg |
| Zinc | 0.2 mg | 0.1 mg |
| Vitamin B12 | 0 µg | 0 µg |
| Folate | 2 µg | 0.7 µg |
| Vitamin A | 8 µg | 2.6 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 0.9 mg | 0.3 mg |
| Sodium | 712 mg | 235 mg |
| Potassium | 87 mg | 28.7 mg |
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.