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Vuto

Calorie guide

Calories in Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised

Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised has 211 kcal per 100 g, or 179 kcal in 85 g, with 31.9 g of protein per 100 g.

Log beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
211 kcal
85 g
179 kcal

What’s in beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy211 kcal179 kcal
Protein31.9 g27.1 g
Carbohydrate0 g0 g
Total fat9.3 g7.9 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat3.3 g2.8 g
Trans fat0.5 g0.4 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron3.2 mg2.7 mg
Calcium15 mg12.8 mg
Magnesium22 mg18.7 mg
Zinc10.3 mg8.8 mg
Vitamin B124.4 µg3.7 µg
Folate8 µg6.8 µg
Vitamin A7 µg6 µg
Vitamin D0.1 µg0.1 µg
Vitamin C0 mg0 mg
Sodium69 mg58.7 mg
Potassium288 mg245 mg

How many calories in each portion of beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised?

  • 85 g179 kcal
  • 141 g298 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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