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Vuto

Calorie guide

Calories in Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised

Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised has 219 kcal per 100 g, or 186 kcal in 85 g, with 31.4 g of protein per 100 g.

Log beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
219 kcal
85 g
186 kcal

What’s in beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy219 kcal186 kcal
Protein31.4 g26.6 g
Carbohydrate0 g0 g
Total fat10.4 g8.8 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat4 g3.4 g
Trans fat0.4 g0.4 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron3.2 mg2.7 mg
Calcium14 mg11.9 mg
Magnesium22 mg18.7 mg
Zinc11.4 mg9.7 mg
Vitamin B123.5 µg3 µg
Folate8 µg6.8 µg
Vitamin A2 µg1.7 µg
Vitamin D0.1 µg0.1 µg
Vitamin C0 mg0 mg
Sodium65 mg55.3 mg
Potassium308 mg262 mg

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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