Calorie guide

Calories in Beef, New Zealand, imported, brisket point end, separable lean and fat, cooked, braised

Beef, New Zealand, imported, brisket point end, separable lean and fat, cooked, braised has 250 kcal per 100 g, or 213 kcal in 85 g, with 31.9 g of protein per 100 g.

Log beef, new zealand, imported, brisket point end, separable lean and fat, cooked, braised in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g: 250 kcal
85 g: 213 kcal

What’s in beef, new zealand, imported, brisket point end, separable lean and fat, cooked, braised?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
Nutrient	Per 100 g	85 g
Energy	250 kcal	213 kcal
Protein	31.9 g	27.1 g
Carbohydrate	0 g	0 g
Total fat	13.6 g	11.6 g
Dietary fibre	0 g	0 g
Total sugars	0 g	0 g
Added sugars	not known	not known
Saturated fat	4.8 g	4.1 g
Trans fat	0.3 g	0.3 g

Key vitamins and minerals
Nutrient	Per 100 g	85 g
Iron	2.6 mg	2.2 mg
Calcium	7 mg	6 mg
Magnesium	18 mg	15.3 mg
Zinc	4.7 mg	4 mg
Vitamin B12	1.1 µg	0.9 µg
Folate	not known	not known
Vitamin A	11 µg	9.4 µg
Vitamin D	0.2 µg	0.2 µg
Vitamin C	0 mg	0 mg
Sodium	29 mg	24.7 mg
Potassium	173 mg	147 mg

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

What’s in beef, new zealand, imported, brisket point end, separable lean and fat, cooked, braised?

Where do these numbers come from?

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