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Calorie guide

Calories in Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled

Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled has 265 kcal per 100 g, or 225 kcal in 85 g, with 26.6 g of protein per 100 g.

Log beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
265 kcal
85 g
225 kcal

What’s in beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy265 kcal225 kcal
Protein26.6 g22.6 g
Carbohydrate0 g0 g
Total fat16.8 g14.2 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat6.5 g5.5 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g85 g
Iron1.8 mg1.5 mg
Calcium18 mg15.3 mg
Magnesium22 mg18.7 mg
Zinc4.8 mg4.1 mg
Vitamin B121.8 µg1.5 µg
Folate8 µg6.8 µg
Vitamin A0 µg0 µg
Vitamin Dnot knownnot known
Vitamin C0 mg0 mg
Sodium53 mg45.1 mg
Potassium326 mg277 mg

How many calories in each portion of beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled?

  • 85 g225 kcal
  • 236 g625 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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