Calorie guide
Calories in Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw
Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw has 230 kcal per 100 g, or 260 kcal in 113 g, with 19.6 g of protein per 100 g.
Log beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 230 kcal
- 113 g
- 260 kcal
What’s in beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 113 g |
|---|---|---|
| Energy | 230 kcal | 260 kcal |
| Protein | 19.6 g | 22.1 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 16.9 g | 19.1 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 0 g | 0 g |
| Added sugars | not known | not known |
| Saturated fat | 7.5 g | 8.5 g |
| Trans fat | 1.1 g | 1.2 g |
| Nutrient | Per 100 g | 113 g |
|---|---|---|
| Iron | 1.6 mg | 1.9 mg |
| Calcium | 7 mg | 7.9 mg |
| Magnesium | 20 mg | 22.6 mg |
| Zinc | 4.9 mg | 5.5 mg |
| Vitamin B12 | 1.6 µg | 1.8 µg |
| Folate | 3 µg | 3.4 µg |
| Vitamin A | 5 µg | 5.7 µg |
| Vitamin D | 0.1 µg | 0.1 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 50 mg | 56.5 mg |
| Potassium | 256 mg | 289 mg |
How many calories in each portion of beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw?
- 113 g260 kcal
- 376 g865 kcal
- 2,203 g5,067 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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