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Calorie guide

Calories in Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised

Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised has 207 kcal per 100 g, or 176 kcal in 85 g, with 30.9 g of protein per 100 g.

Log beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
207 kcal
85 g
176 kcal

What’s in beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy207 kcal176 kcal
Protein30.9 g26.3 g
Carbohydrate0 g0 g
Total fat9.3 g7.9 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat3.3 g2.8 g
Trans fat0.4 g0.3 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron3.7 mg3.1 mg
Calcium13 mg11.1 mg
Magnesium24 mg20.4 mg
Zinc9.2 mg7.8 mg
Vitamin B123.3 µg2.8 µg
Folate8 µg6.8 µg
Vitamin A6 µg5.1 µg
Vitamin D0.1 µg0.1 µg
Vitamin C0 mg0 mg
Sodium60 mg51 mg
Potassium353 mg300 mg

How many calories in each portion of beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised?

  • 85 g176 kcal
  • 793 g1,642 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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