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Calorie guide

Calories in Bread, multi-grain (includes whole-grain)

Bread, multi-grain (includes whole-grain) has 265 kcal per 100 g, or 75 kcal in 28.4 g, with 13.4 g of protein per 100 g.

Log bread, multi-grain (includes whole-grain) in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
265 kcal
28.4 g
75 kcal

What’s in bread, multi-grain (includes whole-grain)?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g28.4 g
Energy265 kcal75.3 kcal
Protein13.4 g3.8 g
Carbohydrate43.3 g12.3 g
Total fat4.2 g1.2 g
Dietary fibre7.4 g2.1 g
Total sugars6.4 g1.8 g
Added sugarsnot knownnot known
Saturated fat0.9 g0.2 g
Trans fat0 g0 g
Key vitamins and minerals
NutrientPer 100 g28.4 g
Iron2.5 mg0.7 mg
Calcium103 mg29.3 mg
Magnesium78 mg22.2 mg
Zinc1.7 mg0.5 mg
Vitamin B120 µg0 µg
Folate75 µg21.3 µg
Vitamin A0 µg0 µg
Vitamin D0 µg0 µg
Vitamin C0.1 mg0 mg
Sodium381 mg108 mg
Potassium230 mg65.3 mg

How many calories in each portion of bread, multi-grain (includes whole-grain)?

  • 28.4 g75 kcal
  • 1 slice (26 g)69 kcal
  • 1 slice (41 g)109 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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