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Calorie guide

Calories in Bread, white with whole wheat swirl, toasted

Bread, white with whole wheat swirl, toasted has 301 kcal per 100 g, or 75 kcal in 25 g, with 12.5 g of protein per 100 g.

Log bread, white with whole wheat swirl, toasted in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
301 kcal
25 g
75 kcal

What’s in bread, white with whole wheat swirl, toasted?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g25 g
Energy301 kcal75.3 kcal
Protein12.5 g3.1 g
Carbohydrate53.4 g13.3 g
Total fat4.1 g1 g
Dietary fibre4.7 g1.2 g
Total sugars5.7 g1.4 g
Added sugarsnot knownnot known
Saturated fat0.9 g0.2 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g25 g
Iron3.4 mg0.9 mg
Calcium217 mg54.3 mg
Magnesium59 mg14.8 mg
Zinc1.5 mg0.4 mg
Vitamin B120 µg0 µg
Folate94 µg23.5 µg
Vitamin A0 µg0 µg
Vitamin D0 µg0 µg
Vitamin C0 mg0 mg
Sodium508 mg127 mg
Potassium208 mg52 mg

How many calories in each portion of bread, white with whole wheat swirl, toasted?

  • 25 g75 kcal
  • 1 slice (12 g)36 kcal
  • 1 slice (9 g)27 kcal
  • 22 g66 kcal
  • 39 g117 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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