Calorie guide
Calories in Cabbage, chinese (pe-tsai), cooked, boiled, drained, with salt
Cabbage, chinese (pe-tsai), cooked, boiled, drained, with salt has 14 kcal per 100 g, or 17 kcal in 119 g, with 1.5 g of protein per 100 g.
Log cabbage, chinese (pe-tsai), cooked, boiled, drained, with salt in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 14 kcal
- 119 g
- 17 kcal
What’s in cabbage, chinese (pe-tsai), cooked, boiled, drained, with salt?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 119 g |
|---|---|---|
| Energy | 14 kcal | 16.7 kcal |
| Protein | 1.5 g | 1.8 g |
| Carbohydrate | 2.4 g | 2.9 g |
| Total fat | 0.2 g | 0.2 g |
| Dietary fibre | 1.7 g | 2 g |
| Total sugars | not known | not known |
| Added sugars | not known | not known |
| Saturated fat | 0 g | 0 g |
| Trans fat | 0 g | 0 g |
| Nutrient | Per 100 g | 119 g |
|---|---|---|
| Iron | 0.3 mg | 0.4 mg |
| Calcium | 32 mg | 38.1 mg |
| Magnesium | 10 mg | 11.9 mg |
| Zinc | 0.2 mg | 0.2 mg |
| Vitamin B12 | 0 µg | 0 µg |
| Folate | 53 µg | 63.1 µg |
| Vitamin A | 48 µg | 57.1 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 15.8 mg | 18.8 mg |
| Sodium | 245 mg | 292 mg |
| Potassium | 225 mg | 268 mg |
How many calories in each portion of cabbage, chinese (pe-tsai), cooked, boiled, drained, with salt?
- 119 g17 kcal
- 14 g2 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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