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Calorie guide

Calories in Cheese, cheddar, reduced fat (Includes foods for Usda's Food Distribution Program)

Cheese, cheddar, reduced fat (Includes foods for Usda's Food Distribution Program) has 316 kcal per 100 g, or 66 kcal in 1 slice (21 g), with 27.4 g of protein per 100 g.

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Per 100 g
316 kcal
1 slice (21 g)
66 kcal

What’s in cheese, cheddar, reduced fat (includes foods for usda's food distribution program)?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g1 slice (21 g)
Energy316 kcal66.4 kcal
Protein27.4 g5.7 g
Carbohydrate2.7 g0.6 g
Total fat20.4 g4.3 g
Dietary fibre0 g0 g
Total sugars0.3 g0.1 g
Added sugarsnot knownnot known
Saturated fat12.6 g2.6 g
Trans fat0.7 g0.2 g
Key vitamins and minerals
NutrientPer 100 g1 slice (21 g)
Iron0.1 mg0 mg
Calcium761 mg160 mg
Magnesium27 mg5.7 mg
Zinc4.4 mg0.9 mg
Vitamin B121.4 µg0.3 µg
Folate20 µg4.2 µg
Vitamin A145 µg30.5 µg
Vitamin D0.3 µg0.1 µg
Vitamin C0 mg0 mg
Sodium628 mg132 mg
Potassium63 mg13.2 mg

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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