Calorie guide
Calories in Chicken thigh (cooking method not specified), skin eaten
Chicken thigh (cooking method not specified), skin eaten has 226 kcal per 100 g, or 305 kcal in 135 g, with 22.5 g of protein per 100 g.
Log chicken thigh (cooking method not specified), skin eaten in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 226 kcal
- 135 g
- 305 kcal
What’s in chicken thigh (cooking method not specified), skin eaten?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 135 g |
|---|---|---|
| Energy | 226 kcal | 305 kcal |
| Protein | 22.5 g | 30.4 g |
| Carbohydrate | 0.1 g | 0.2 g |
| Total fat | 15.1 g | 20.4 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 0.1 g | 0.2 g |
| Added sugars | not known | not known |
| Saturated fat | 3.9 g | 5.3 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 135 g |
|---|---|---|
| Iron | 1 mg | 1.3 mg |
| Calcium | 16 mg | 21.6 mg |
| Magnesium | 21 mg | 28.4 mg |
| Zinc | 1.8 mg | 2.4 mg |
| Vitamin B12 | 0.5 µg | 0.6 µg |
| Folate | 8 µg | 10.8 µg |
| Vitamin A | 20 µg | 27 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 335 mg | 452 mg |
| Potassium | 255 mg | 344 mg |
How many calories in each portion of chicken thigh (cooking method not specified), skin eaten?
- 135 g305 kcal
- 28.4 g64 kcal
- 80 g181 kcal
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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