Calorie guide
Calories in Curry sauce
Curry sauce has 95 kcal per 100 g, or 15 kcal in 16 g, with 1.4 g of protein per 100 g.
Log curry sauce in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 95 kcal
- 16 g
- 15 kcal
What’s in curry sauce?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 16 g |
|---|---|---|
| Energy | 95 kcal | 15.2 kcal |
| Protein | 1.4 g | 0.2 g |
| Carbohydrate | 5 g | 0.8 g |
| Total fat | 8.2 g | 1.3 g |
| Dietary fibre | 1.4 g | 0.2 g |
| Total sugars | 3.4 g | 0.5 g |
| Added sugars | not known | not known |
| Saturated fat | 2.5 g | 0.4 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 16 g |
|---|---|---|
| Iron | 0.9 mg | 0.1 mg |
| Calcium | 21 mg | 3.4 mg |
| Magnesium | 15 mg | 2.4 mg |
| Zinc | 0.3 mg | 0 mg |
| Vitamin B12 | 0 µg | 0 µg |
| Folate | 9 µg | 1.4 µg |
| Vitamin A | 21 µg | 3.4 µg |
| Vitamin D | 0.1 µg | 0 µg |
| Vitamin C | 5.8 mg | 0.9 mg |
| Sodium | 383 mg | 61.3 mg |
| Potassium | 268 mg | 42.9 mg |
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.