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Calorie guide

Calories in Egg omelet or scrambled egg, with cheese, made with animal fat or meat drippings

Egg omelet or scrambled egg, with cheese, made with animal fat or meat drippings has 209 kcal per 100 g, or 136 kcal in 1 egg (65 g), with 12.8 g of protein per 100 g.

Log egg omelet or scrambled egg, with cheese, made with animal fat or meat drippings in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
209 kcal
1 egg (65 g)
136 kcal

What’s in egg omelet or scrambled egg, with cheese, made with animal fat or meat drippings?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g1 egg (65 g)
Energy209 kcal136 kcal
Protein12.8 g8.3 g
Carbohydrate1.4 g0.9 g
Total fat16.9 g11 g
Dietary fibre0 g0 g
Total sugars0.5 g0.3 g
Added sugarsnot knownnot known
Saturated fat6.7 g4.3 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g1 egg (65 g)
Iron1.4 mg0.9 mg
Calcium150 mg97.5 mg
Magnesium13 mg8.5 mg
Zinc1.4 mg0.9 mg
Vitamin B120.9 µg0.6 µg
Folate45 µg29.3 µg
Vitamin A180 µg117 µg
Vitamin D2.6 µg1.7 µg
Vitamin C0 mg0 mg
Sodium359 mg233 mg
Potassium128 mg83.2 mg

How many calories in each portion of egg omelet or scrambled egg, with cheese, made with animal fat or meat drippings?

  • 1 egg (65 g)136 kcal
  • 135 g282 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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