Calorie guide
Calories in Ham, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce
Ham, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce has 126 kcal per 100 g, or 204 kcal in 162 g, with 5.6 g of protein per 100 g.
Log ham, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 126 kcal
- 162 g
- 204 kcal
What’s in ham, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 162 g |
|---|---|---|
| Energy | 126 kcal | 204 kcal |
| Protein | 5.6 g | 9 g |
| Carbohydrate | 15 g | 24.3 g |
| Total fat | 5.1 g | 8.2 g |
| Dietary fibre | 1.7 g | 2.8 g |
| Total sugars | 1.1 g | 1.8 g |
| Added sugars | not known | not known |
| Saturated fat | 1 g | 1.7 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 162 g |
|---|---|---|
| Iron | 0.6 mg | 0.9 mg |
| Calcium | 12 mg | 19.4 mg |
| Magnesium | 21 mg | 34 mg |
| Zinc | 0.7 mg | 1.2 mg |
| Vitamin B12 | 0.1 µg | 0.2 µg |
| Folate | 13 µg | 21.1 µg |
| Vitamin A | 4 µg | 6.5 µg |
| Vitamin D | 0.1 µg | 0.2 µg |
| Vitamin C | 5.3 mg | 8.6 mg |
| Sodium | 457 mg | 740 mg |
| Potassium | 316 mg | 512 mg |
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
Similar foods
- Calories in Ham, ground
- Calories in Ham, honey, smoked, cooked
- Calories in Ham, minced
- Calories in Ham, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce
- Calories in Ham, prepackaged or deli, luncheon meat
- Calories in Ham, prepackaged or deli, luncheon meat, reduced sodium