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Calorie guide

Calories in Lamb, Australian, imported, fresh, separable fat, raw

Lamb, Australian, imported, fresh, separable fat, raw has 648 kcal per 100 g, or 184 kcal in 28.4 g, with 6.3 g of protein per 100 g.

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Per 100 g
648 kcal
28.4 g
184 kcal

What’s in lamb, australian, imported, fresh, separable fat, raw?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g28.4 g
Energy648 kcal184 kcal
Protein6.3 g1.8 g
Carbohydrate0 g0 g
Total fat68.9 g19.6 g
Dietary fibrenot knownnot known
Total sugarsnot knownnot known
Added sugarsnot knownnot known
Saturated fat35.4 g10 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g28.4 g
Iron0.6 mg0.2 mg
Calcium19 mg5.4 mg
Magnesium7 mg2 mg
Zinc1.1 mg0.3 mg
Vitamin B121.1 µg0.3 µg
Folatenot knownnot known
Vitamin Anot knownnot known
Vitamin Dnot knownnot known
Vitamin Cnot knownnot known
Sodium33 mg9.4 mg
Potassium112 mg31.8 mg

How many calories in each portion of lamb, australian, imported, fresh, separable fat, raw?

  • 28.4 g184 kcal
  • 454 g2,939 kcal
  • 85 g551 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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